Cheese and cured meats

Compra 'Nduja 400 g en Nonna Market. Producto italiano seleccionado con envío desde España.
In stock
Cheese and cured meats

'Nduja

Salumi Caputo
NKMT-439
€4.45
A recipe of Calabrian origin, creamy and spicy: spread it on bread or use it to give a sauce some punch. Handcrafted by Salumificio Caputo in Sant'Angelo di Brolo, in Sicily's Nebrodi mountains, since 1950: 100% Italian meat, knife-cut and slowly cured. Every piece is unique and its weight varies, the mark of handmade production.
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Compra Coppa siciliana 400 g en Nonna Market. Producto italiano seleccionado con envío desde España.
Cheese and cured meats

Coppa Siciliana

Salumi Caputo
NKMT-419
€9.67
Cured the Sicilian way, it stands out for its aroma and balanced flavour. Handcrafted by Salumificio Caputo in Sant'Angelo di Brolo, in Sicily's Nebrodi mountains, since 1950: 100% Italian meat, knife-cut and slowly cured. Every piece is unique and its weight varies, the mark of handmade production.
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Compra Coppa siciliana piccante 400 g en Nonna Market. Producto italiano seleccionado con envío desde España.
Cheese and cured meats

Coppa Siciliana piccante

Salumi Caputo
NKMT-420
€10.73
Sicilian coppa with a spicy note that lifts its flavour. Handcrafted by Salumificio Caputo in Sant'Angelo di Brolo, in Sicily's Nebrodi mountains, since 1950: 100% Italian meat, knife-cut and slowly cured. Every piece is unique and its weight varies, the mark of handmade production.
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Compra Guanciale 300 g en Nonna Market. Producto italiano seleccionado con envío desde España.
Cheese and cured meats

Guanciale

Salumi Caputo
NKMT-415
€2.53
One of the essential ingredients of Roman cooking: the heart of a true carbonara or amatriciana. Handcrafted by Salumificio Caputo in Sant'Angelo di Brolo, in Sicily's Nebrodi mountains, since 1950: 100% Italian meat, knife-cut and slowly cured. Every piece is unique and its weight varies, the mark of handmade production.
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Compra Guanciale piccante 300 g en Nonna Market. Producto italiano seleccionado con envío desde España.
Cheese and cured meats

Guanciale piccante

Salumi Caputo
NKMT-416
€2.99
The bolder take on classic guanciale, with a spicy kick that wakes up any dish. Handcrafted by Salumificio Caputo in Sant'Angelo di Brolo, in Sicily's Nebrodi mountains, since 1950: 100% Italian meat, knife-cut and slowly cured. Every piece is unique and its weight varies, the mark of handmade production.
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Compra Lardo 300 g en Nonna Market. Producto italiano seleccionado con envío desde España.
Cheese and cured meats

Lardo

Salumi Caputo
NKMT-436
€4.61
An Italian speciality with a soft, delicate texture. Handcrafted by Salumificio Caputo in Sant'Angelo di Brolo, in Sicily's Nebrodi mountains, since 1950: 100% Italian meat, knife-cut and slowly cured. Every piece is unique and its weight varies, the mark of handmade production.
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Compra Lardo aromatizzato 300 g en Nonna Market. Producto italiano seleccionado con envío desde España.
Cheese and cured meats

Lardo aromatizzato

Salumi Caputo
NKMT-417
€2.64
Soft, silky and aromatic: it melts on warm toasted bread. Handcrafted by Salumificio Caputo in Sant'Angelo di Brolo, in Sicily's Nebrodi mountains, since 1950: 100% Italian meat, knife-cut and slowly cured. Every piece is unique and its weight varies, the mark of handmade production.
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Compra Lardo piccante 300 g en Nonna Market. Producto italiano seleccionado con envío desde España.
Cheese and cured meats

Lardo piccante

Salumi Caputo
NKMT-418
€2.75
A delicate texture with a spicy edge, perfect thinly sliced on warm bread. Handcrafted by Salumificio Caputo in Sant'Angelo di Brolo, in Sicily's Nebrodi mountains, since 1950: 100% Italian meat, knife-cut and slowly cured. Every piece is unique and its weight varies, the mark of handmade production.
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Compra Pancetta arrotolata con cotenna 300 g en Nonna Market. Producto italiano seleccionado con envío desde España.
Cheese and cured meats

Pancetta arrotolata con cotenna

Salumi Caputo
NKMT-421
€6.45
Rolled pancetta with its rind, with a juicy texture and deep flavour. Handcrafted by Salumificio Caputo in Sant'Angelo di Brolo, in Sicily's Nebrodi mountains, since 1950: 100% Italian meat, knife-cut and slowly cured. Every piece is unique and its weight varies, the mark of handmade production.
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Compra Pancetta tesa con pepe nero 300 g en Nonna Market. Producto italiano seleccionado con envío desde España.
Cheese and cured meats

Pancetta tesa con pepe nero

Salumi Caputo
NKMT-422
€4.67
Black pepper gives this cured pancetta an intense aroma. Handcrafted by Salumificio Caputo in Sant'Angelo di Brolo, in Sicily's Nebrodi mountains, since 1950: 100% Italian meat, knife-cut and slowly cured. Every piece is unique and its weight varies, the mark of handmade production.
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Compra Pancetta tesa piccante 300 g en Nonna Market. Producto italiano seleccionado con envío desde España.
Cheese and cured meats

Pancetta tesa piccante

Salumi Caputo
NKMT-423
€4.27
Cured pancetta with a bolder profile thanks to its spicy kick. Handcrafted by Salumificio Caputo in Sant'Angelo di Brolo, in Sicily's Nebrodi mountains, since 1950: 100% Italian meat, knife-cut and slowly cured. Every piece is unique and its weight varies, the mark of handmade production.
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Parmigiano Reggiano Cheese 12 Months – Latteria di Palasone
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Cheese and cured meats

Parmigiano Reggiano Cheese 12 Months – Latteria di Palasone

Latteria di Palasone
NKMT-483
€18.32
Parmigiano Reggiano PDO aged 12 months: the youngest and most delicate, with a mild, milky flavour, ideal in shavings or grated over pasta. Made only with milk, salt and rennet, with no additives. Each piece is cut by hand from the wheel, so its weight varies.
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