New products

Pinna
Pecorino Romano PDO – Sheep’s milk cheese | Nonnamarket Pecorino Romano PDO – Sheep’s milk cheese | Nonnamarket 2
  • New
Stock
Cheese and cured meats

Queso Pecorino Romano DOP 200 g

NKMT-489
A jewel of gastronomy, with a rich and complex flavour, slightly spicy, with a history that dates back to the time of the Roman Empire. It is PDO: safeguarded by the Protected Designation of Origin. It can be produced only in Lazio, Sardinia (most of it) and in the province of Grosseto, and only with milk and rennet from local flocks.
€4.95
Zanetti
Zanetti Smoked scamorza 280 g | NonnaMarket
  • On sale!
  • -€1.00
  • New
Cheese and cured meats

Zanetti Smoked scamorza 280 g

NKMT-488
Italian stretched-curd cheese made with pasteurised milk and smoked over beech wood. 280 g pack.
€4.50 €5.50
Mulino Bianco
Mulino Bianco Fette integrali 315 g | NonnaMarket
  • New
Available
Breakfast & Snack Cakes

Fette Dorate 315 g

NKMT-487
Mulino Bianco wholemeal rusks. 36 slices in two 157.5 g packs. Net weight: 315 g.
€2.75
Mulino Bianco
Mulino Bianco Fette dorate 315 g | NonnaMarket
  • New
Available
Breakfast & Snack Cakes

Fette Integrali Tostadas 315 g

NKMT-486
Mulino Bianco golden rusks. 36 slices in two 157.5 g packs. Net weight: 315 g.
€2.65
Consorzio Vacche Rosse
Parmigiano Reggiano Vacche Rosse Cheese 24 Months
  • New
Cheese and cured meats

Parmigiano Reggiano Vacche Rosse Cheese 24 Months

NKMT-485
24-month Parmigiano Reggiano PDO made only with milk from Reggiana cows, the famous «red cows». Intense and aromatic, with the crunchy crystals of a long ageing. Made only with milk, salt and rennet, with no additives. Each piece is cut by hand from the wheel, so its weight varies.Handcrafted pieces, each with its own weight. Choose the one that suits you...
From €17.36
€33.38/kg
Choose weight
Caseificio Saliceto
Parmigiano Reggiano Cheese 18 Months – Caseificio Saliceto
  • New
Cheese and cured meats

Parmigiano Reggiano Cheese 18 Months – Caseificio Saliceto

NKMT-484
Parmigiano Reggiano PDO aged 18 months: the perfect balance of sweetness and flavour, more intense than the 12-month and still mellow. Made by Caseificio Saliceto, near Parma, only with milk from its own cows, raised on the slopes of the Apennines. Each piece is cut by hand from the wheel, so its weight varies.Handcrafted pieces, each with its own weight....
From €17.95
€29.43/kg
Choose weight
Latteria di Palasone
Parmigiano Reggiano Cheese 12 Months – Latteria di Palasone
  • New
Cheese and cured meats

Parmigiano Reggiano Cheese 12 Months – Latteria di Palasone

NKMT-483
Parmigiano Reggiano PDO aged 12 months: the youngest and most delicate, with a mild, milky flavour, ideal in shavings or grated over pasta. Made only with milk, salt and rennet, with no additives. Each piece is cut by hand from the wheel, so its weight varies. Handcrafted pieces, each with its own weight. Choose the one that suits you best.
From €18.32
€28.18/kg
Choose weight
Salumi Caputo
Compra 'Nduja 400 g en Nonna Market. Producto italiano seleccionado con envío desde España.
  • New
Cheese and cured meats

'Nduja

NKMT-439
A recipe of Calabrian origin, creamy and spicy: spread it on bread or use it to give a sauce some punch. Handcrafted by Salumificio Caputo in Sant'Angelo di Brolo, in Sicily's Nebrodi mountains, since 1950: 100% Italian meat, knife-cut and slowly cured. Every piece is unique and its weight varies, the mark of handmade production.Handcrafted pieces, each...
From €4.45
€19.16/kg
Choose weight
Salumi Caputo
Compra Soppressata piccante 400 g en Nonna Market. Producto italiano seleccionado con envío desde España.
  • New
Cheese and cured meats

Soppressata piccante

NKMT-438
A soppressata with a spicy note that intensifies its flavour. Handcrafted by Salumificio Caputo in Sant'Angelo di Brolo, in Sicily's Nebrodi mountains, since 1950: 100% Italian meat, knife-cut and slowly cured. Every piece is unique and its weight varies, the mark of handmade production.Handcrafted pieces, each with its own weight. Choose the one that...
From €6.76
€26.00/kg
Choose weight
Salumi Caputo
Compra Soppressata 400 g en Nonna Market. Producto italiano seleccionado con envío desde España.
  • New
Cheese and cured meats

Soppressata

NKMT-437
A cured salume with a firm, traditional flavour. Handcrafted by Salumificio Caputo in Sant'Angelo di Brolo, in Sicily's Nebrodi mountains, since 1950: 100% Italian meat, knife-cut and slowly cured. Every piece is unique and its weight varies, the mark of handmade production.Handcrafted pieces, each with its own weight. Choose the one that suits you best.
From €9.78
€26.00/kg
Choose weight
Salumi Caputo
Compra Lardo 300 g en Nonna Market. Producto italiano seleccionado con envío desde España.
  • New
Cheese and cured meats

Lardo

NKMT-436
An Italian speciality with a soft, delicate texture. Handcrafted by Salumificio Caputo in Sant'Angelo di Brolo, in Sicily's Nebrodi mountains, since 1950: 100% Italian meat, knife-cut and slowly cured. Every piece is unique and its weight varies, the mark of handmade production.Handcrafted pieces, each with its own weight. Choose the one that suits you best.
From €4.61
€16.95/kg
Choose weight
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